Liu Yue Xian 프리미엄 유기농 간장, 16.9fl oz

Soy sauce is a key ingredient of Chinese cooking, getting its rich, mellow flavour and deep colour from a lengthy soybean fermentation process. The aging of wheat, yeast and sugar results in distinctive salty, spicy, caramel, malt-flavours famous in red-braised dishes.

Contains soy, wheat.

Use when cooking dishes that need it.