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HEIN Scallions Ginger Garlic Seasoning is a mixture of scallions, ginger, oil, soy, vinegar, and salt in a bowl. The unique taste and smell will add plenty of flavor to barbeque, meat marinades, and filet fish.

A dash of sansho pepper will really liven up a dish.
• Sprinkle on tempura or noodles.
• Use as a condiment on shabu shabu or hotpot dishes.
• Combine with salt and herbs to make a savory crust for meat and fish dishes.

For allergens information, please see ingredients.