The product processed with a complex halogenation and air-drying process and the products are fully cooked. The surface of the dried sausage often has white matter when the temperature changes, which belongs to salt brine and is a normal phenomenon.
FULLY COOKED Sausage and Chinese Bacon 香肠、腊肉系列（熟制品）
The Product are fully cooked and ready to eat.
商品为熟制品可以直接冷食或加热后食用。
Storage: Refrigerate upon arrival if you plan to enjoy within 5 days. It can be kept frozen for up to 3 months. (or follow the instruction on the label)
储存建议：收到后保持冷藏，建议在正常收到商品后三十日内食用，商品也可以冷冻储存至三个月。（或参照具体有效期提示）
