It is coin-shaped, sandwiched between smooth cheese chocolate with a rich cheese flavor.
A platter of smooth cheese chocolate paired with crispy and savory biscuits is made with mascarpone cheese, cream cheese, LeTAO's special fresh cream and butter. The crispy texture, savory cheese and sweet chocolate blend perfectly, tempting you to take another bite.
Ichibangai Street was once the economic hub of Otaru. The design evokes a nostalgic vibe of the well-preserved old Western-style buildings here.