1. Authentic Flavor from Lanzhou
Carrying on the century-old recipe of Lanzhou Lamian, every bite delivers the genuine taste of Northwest China
Crafted with premium spices and natural seasonings
2. Versatile Kitchen Essential
Primary Use: Preparing authentic Lanzhou beef Lamian broth
Extended Uses: Hot pot base, noodle seasoning, stewing meat, enhancing vegetable soup flavor
3. Double Assurance of Health and Flavor
Strictly controlled salt and MSG content for balanced nutrition and taste
Zero trans fats for peace of mind
How to Properly Use Tianyue Yixiang Soup Base?
Basic Method: Making Authentic Lanzhou Noodles
Prepare:
Tianyue Yixiang Soup Base Powder (approx. 15-20g per person)
Noodles (hand-pulled noodles preferred)
Sliced cooked beef, sliced white radish
Chopped scallions, cilantro, chili oil
Cooking Steps:
1. Bring water to boil in a pot, add soup base powder and stir until dissolved
2. Add white radish slices and cook until translucent
3. Boil noodles separately, drain, and place in bowls
4. Ladle hot broth over noodles, top with beef slices
5. Garnish with scallions and cilantro, add chili oil to taste
Creative Pairings: Expand Your Culinary Possibilities
1. Homestyle Hot Pot Broth
Add 30-40g of soup base to 1.5 liters of boiling water or broth
Pair with various hot pot ingredients: beef slices, lamb slices, tofu, vegetables, etc.
The rich spices in the soup base eliminate the need for additional dipping sauces
2. Quick & Delicious Noodle Soup
Add seasoning packet directly while boiling noodles for deeper flavor absorption
Top with fried egg and greens for a nutritious meal ready in 5 minutes
3. Secret to Flavorful Braised Meat
Add one spoonful to beef or lamb stews to eliminate gaminess and enhance aroma
Ideal for preparing Northwest-style braised pork
4. Creative Culinary Applications
Soup Base Fried Rice: Add a small amount of soup base powder when stir-frying rice for a unique flavor.
Dipping Sauce: Mix with sesame paste and minced garlic to create a hot pot dipping sauce.
Vegetable Broth Base: Enhance vegetable soups with a rich, layered flavor.