Chuanwazi Crispy Pickled Mustard Greens | Seasoning Pack | 15g × 20 Bags
A classic Sichuan-style pickled mustard green (suancai) in convenient single-serving packets. Fermented to perfection for a tangy, crisp, and slightly spicy kick, it’s ideal for adding authentic flavor to noodles, soups, stir-fries, or rice dishes. Each bag delivers a punch of umami and acidity without artificial additives.