Silicone Bear Cake Mold 🐻 Ice Cube Baby Food Mold - A Must-Have for Baking Pros!
🌸Wow! This Japanese silicone bear cake mold is so cute! The round, chubby bear shape instantly captured my heart 💕.
Whether making steamed cakes for baby food, DIY puddings, ice cubes, or even bread and rice cakes, it can handle it all with ease!
Materialized in silicone, it's safe and healthy, and super easy to clean – just rinse it off 💧. With this, baking time becomes even more fun!
Imagine a bear cake made with this mold – both beautiful and delicious! It's a godsend for baking beginners! ✨Get yours now and start your baking journey!
1. First Use
Wash thoroughly with warm water and a small amount of dish soap.
Can be sterilized with boiling water or baked in a low-temperature oven (operate according to the product's temperature resistance range).
2. Ice Making Tips
Do not fill the mold completely; leave some space for expansion.
After freezing, gently press the bottom of the mold; the ice cubes will pop out automatically.
3. Baking Tips
Before pouring the batter into the mold, you can lightly coat the inside with oil for easier unmolding.
After baking, let it cool for 5-10 minutes before unmolding.
4. Cleaning and Maintenance
Wash with a soft sponge, avoiding scratches from steel wool.
After washing, air dry and store away from direct sunlight.
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