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Lava Custard Mooncakes (流心奶黄)
The modern Hong Kong favorite — a molten, buttery salted-egg-custard core.
![Golden sand custard mooncake 80g [Sell Out Alert]](https://cdn.yamibuy.net/item/4909fceb8147c628d7b872896c5fa2a5_271x271.webp)
![Chocolate Lava Mooncakes 9.52oz, 6 Pieces, Traditional Cantonese Flaky Pastry Mid-autumn Pastries [Bursting Chocolate Lava Filling] [Smooth And Mellow Taste]](https://cdn.yamibuy.net/item/e07e28600144afee8d1c7f355c2127bf_271x271.webp)
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![[Fortune Persimmon] Low-Sugar White Peach Oolong Tea Pastry, 50g Individually Boxed | Handmade Traditional Chinese Tea Cak](https://cdn.yamibuy.net/item/549a38ed1095dbde97d741166582bdcb_271x271.webp)
![[Summer] Low-Sugar Cheese Jasmine Tea Pastry, 50g Individually Boxed | Handmade Traditional Chinese Tea Cake](https://cdn.yamibuy.net/item/e3704ec948ceeea319989266951accd7_271x271.webp)
Lotus & Egg Yolk Mooncakes (莲蓉蛋黄)
The iconic Cantonese filling — smooth lotus seed paste around rich salted egg yolks.
Cantonese Mooncakes (广式月饼)
Thin, tender golden skin around dense, rich fillings — the most popular regional style.
Mooncake Gift Boxes (礼盒)
Elegantly packaged assortments — perfect for family, friends & corporate gifting.
Five-Kernel Mooncakes (五仁月饼)
The traditional savory-sweet favorite — walnuts, almonds, sesame, melon seeds & peanuts.
Suzhou-Style Mooncakes (苏式月饼)
Flaky, layered puff-pastry crust — a light, crisp specialty of the Jiangnan region.
Snow Skin Mooncakes (冰皮月饼)
A chilled, mochi-style modern take — soft skin with fruity and creamy fillings.
Innovative Flavor Mooncakes (创新口味)
Beyond the classics — chocolate, durian, matcha, caramel coffee, Earl Grey lava & more.
Shop Mooncakes by Brand
Explore authentic mooncakes from Hong Kong and Cantonese heritage brands — genuine, and shipped fast from the US.
Mei Xin 美心 · Maxim's
Hong Kong's most famous mooncake brand and the inventor of the modern lava custard mooncake (流心奶黄).
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Guangzhou Restaurant 广州酒家
A century-old Cantonese institution known for silky lotus seed paste and innovative lava creations.
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Wing Wah 荣华
A legendary Hong Kong bakery, world-famous for its double-yolk white lotus seed paste mooncakes.
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