爱做饭的毛毛～～
05/05/2018Verified Purchase
Claypot rice made with it 👇👇👇 but I would recommend the emperor’s sausage~~~
Kam Yen Jan Chinese Style Sausage
Description
Discover the rich, savory flavor of Kam Yen Jan Chinese style sausage, a must-have pantry staple for any home cook. Often referred to as lap cheong, this authentic Chinese sausage is perfect for elevating fried rice, stir-fries, and sticky rice dishes. At Yami, we offer a wide selection of the best Chinese sausage brands, ensuring you can easily buy your favorite authentic Chinese sausage online and have it delivered quickly to your doorstep.
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5 productsWhat Customers Say
McGuire
04/14/2021Verified Purchase
It’s delicious and has a springy texture. Other brands of sausages are too hard for me. You can cook oily rice, steam it on white rice, and the white rice is very sweet. After steaming, it is used to make sausage cheese bun. It is super delicious!
7721823328...
09/19/2021Verified Purchase
1 is the steamed white oil sausage, which is more oily and suitable for fattening. 2 is Rongrong, 3 is the emperor, all three are sweet, just in terms of taste, they are all delicious, and they will be repurchased if they are in stock. It would be better if the formula was healthier.
🍒小念🎀
08/05/2022Verified Purchase
I like to fry it dry and eat it very fragrant and slightly sweet, and it will be a little oily! But it's delicious 😁
user9292279686
12/30/2017Verified Purchase
It’s just fat and thin. It’s the sweet Cantonese sausage. It’s good for braised rice and claypot rice
BUNANA
09/20/2017Verified Purchase
Very fragrant, not a lot of oil, I will repurchase
newking93211
04/19/2026Verified Purchase
Excellent! 👍
amyamyai
07/04/2020Verified Purchase
I just want to say, again, Chinese food is delicious, really, pizza burgers are disgusting
dogfish
03/30/2021Verified Purchase
These sausages are delicious. A little oily but good salty sweet flavor. They plump up nicely after steaming. Used them to make lop cheung bao. Will get again
altariel
02/02/2022Verified Purchase
It's good to make fried rice, put it in a hot pot or steam it directly~
R8NA%KEZ@^
09/05/2020Verified Purchase
Delicious 😋
Cxtong
11/10/2021Verified Purchase
I love it, it’s so delicious. It’s not a particularly sweet sausage. I cooked the braised rice in an instant pot I just wanted to buy another one and it’s gone. I hope to replenish it soon.
Frequently Asked Questions
We answer everything you want to know about Kam Yen Jan Chinese Style Sausage.
How do you cook Kam Yen Jan Chinese style sausage?
Kam Yen Jan Chinese style sausage is incredibly versatile. You can steam it for 15 minutes, pan-fry it with vegetables, or simply place it on top of your rice in a rice cooker to infuse the grains with its savory oils.
What does Kam Yen Jan Chinese style sausage taste like?
Kam Yen Jan Chinese style sausage is known for its perfectly balanced sweet and savory umami flavor. It has a firm, cured texture that makes it a delicious addition to many Asian dishes.
Is Kam Yen Jan Chinese style sausage spicy?
While the classic Kam Yen Jan Chinese style sausage is savory and sweet, the brand also offers spicy varieties that incorporate a bit of extra heat for those who prefer a bolder flavor profile.
What is Chinese style sausage called?
Chinese style sausage is commonly known as "Lap Cheong" or "Lap Chong" in Cantonese. It is a staple ingredient in many traditional Chinese recipes, prized for its long shelf life and rich flavor.
Where can I buy authentic Kam Yen Jan Chinese style sausage?
You can buy authentic Kam Yen Jan Chinese style sausage online at Yami. We provide a wide selection of high-quality Asian groceries with fast shipping from our US-based warehouse.
