"Good buddy hot and sour noodles"
"Different reshipment packages~😂"< /p>
Eating experience
Hedrons change from hard toQsoft after bubbling. Adding vinegar and sauerkraut into the soup brings a sour taste. Of course chili oil is spicy. The seasoning of the seasoning powder is salty and there are soybean grains in it.
The hot and sour taste is enough, but I personally feel that adding the whole spicy bun is enough. The acetic acid smell is more obvious.
Soybean soaking5minutes should not be just soaking water will be harder.
A hot and sour powder that can be used in various soups after eating the deity.
Recommended
1Soak the noodles longer or blanch them with water in advance.
Direct instant noodles will not be all soft Q. Some will be dry.
2If you like a sour taste, you can put vinegar at the end to prevent the vinegar from heating and volatilizing during the soaking. (unlikely)
Looking at the packaging, I thought it would be hot and sour noodles like lazy hot pot. But...This one doesn't have a heat pack...
Includes a bag of vermicelli, a packet of chili oil, a packet of vinegar (old vinegar?), and a packet of sauerkraut from the old altar.
When I was struggling with how to cook the hot and sour powder, I picked up the outer packaging and looked at it...It turns out that this is a hot and sour powder. 😓
Begin handling bags carefully in the way you eat them.
My steps:< /p>
1 The vermicelli will disperse softly. It is recommended to open a mouthful and add a little hot water to rub it in the bag. You can wash the noodles by the way.
2 Open a layer of vermicelli after opening the seasoning powder and sprinkle some flour. The last extra is sprinkled on the side.
3Pour in the sauerkraut and chili oil.
4Pour hot water into the box (there is a line in the box)
5Cover the box, etc.5minutes…
You can also choose to add cooked fish etc. before closing the box…(Sour and spicy fish finished)
A bowl of rice on the side is also good if you are afraid of spicy food. There is food and food to eat.
What should I do after eating?
Excess soup can also serve Mala Tang.
Drain the boiled meat, vegetables, pasta, etc. and put them in the box.
Cover the box and set aside2～3+ minutes after opening, you can enjoy another delicious meal~
Show Original
「好哥们酸辣粉」
「不一样的补寄包～😂」
食用感受
面体泡完后从硬变得Q软。加入醋与酸菜入汤里带来了酸味。辣油当然就是辣味了。调味粉的调味是咸味里面还有黄豆粒。
酸辣味够可是个人感觉加入整个辣包味道才够。醋酸味比较明显。
黄豆泡5分钟刚好不会应为是泡的水而已就会比较硬。
一款吃完本尊后还可以各种利用汤水的酸辣粉。
推荐
1把面泡久一点或者提前用水烫一烫。
直接泡面体不会全部软Q。会有一部分比较干。
2喜欢酸味可以最后放醋，避免醋在泡的时候加热挥发变淡。（可能性不大）
看外包装还以为会是懒人火锅那种酸辣粉。可是……这款竟然没有发热包……
内附粉条一袋，辣油一包，醋（老陈醋？）一包，老坛酸菜一包。
正在纠结如何烹调盒酸辣粉的时候，拿起了外包装看了看……原来这是一款泡酸辣粉。😓
认真按照食用方式开始处理包包袋袋。
我的步骤：
1 粉条柔散，推荐把一口打开后加入少许热水在袋子里搓开。可以顺便清洗一下粉条。
2 打开调味粉后一层粉条再撒一些粉。最后多余的撒在旁边。
3倒入酸菜和辣油。
4把热水倒入盒内（盒内有一条示意线哦）
5盒子盖起来等5分钟……
也可以选择在盖起盒子之前放入煮熟的鱼肉等……（酸辣鱼完成）
怕辣的话在旁边附一碗白饭也不错。有菜有饭吃的饱。
吃完怎么办？
多余的汤水还可以来一份麻辣烫。
把烫熟的肉，菜，面食等等沥干水后放入盒内。
盖住盒子静置2～3＋分钟后打开就又可以享受一份好吃的啦～
