감칠맛 나는 흰 된장, 290g (10.5oz) [국물 요리 및 라면용]

제품 주요 특징

• Short fermentation preserves rich rice and soybean aroma, delivering a mild, umami-sweet, and mellow flavor

• Smooth, fine texture that dissolves effortlessly in soups, leaving no grainy residue

• Versatile for classic Japanese miso soup, delicious miso ramen, or as a flavorful marinade for meats and fish