#兔然就过年了# Teammates call for fried rice I'm also getting ready But when everything is ready and fried Suddenly, there was only a little bit of rice left. what to do Fortunately, I made steamed buns last weekend and refrigerated them Take it out quickly This time, the steamed buns were also made with the help of the bear kneading machine bought by YAMI BEAR Household Small Automatic Dough Kneading Machine Stainless Steel Electric Kneading Machine Multifunctional Fermentation Dough Mixing Chef Machine 3.5L HMJ-A35Q2 - Yami $79.99(To Hand Price) Steamed with Fangtai steamer It's been a week and still very fluffy Cut into small pieces and throw in directly 🔔There is a little more oil because steamed buns are more oil-absorbing than rice Then crack an egg in The steamed buns coated with eggs will turn golden brown immediately I added the leftover rice too. The buns are surprisingly delicious Very fragrant, soft and delicious Rice has become a supporting role instead Tomorrow I'm going to take the rest of the steamed buns All made into fried steamed buns