["コールドブリューコーヒー専用ガラスポット、内蔵ステンレスフィルターでコーヒー粉を入れ、冷水に8〜12時間浸して濃厚なコーヒー液を抽出","コールドブリュー製法で低温でゆっくり抽出、ホット抽出に比べコーヒーの酸味や苦味を軽減し、よりまろやかで柔らかな口当たりに","白と黒の配色でシンプルかつスタイリッシュ、高ホウケイ酸ガラスポットは耐熱・耐冷性に優れ、冷蔵庫で直接冷やして抽出可能","フィルターとポット本体は分離設計、抽出後にフィルターを取り出せばコーヒー液を注ぐだけで、お手入れも簡単","冷茶やフルーツティーなどの飲み物作りにも使用でき、1つのポットで多様な夏の冷たい飲み物のニーズに対応"]["Specially designed for cold brew coffee, the built-in filter can hold coffee grounds, steeping in cold water for 8-12 hours to extract a rich coffee liquid.","The cold brew process uses low-temperature slow extraction; compared to hot brewing, it can reduce the sour and astringent taste of the coffee, making the taste rounder and softer.","The white and coffee color scheme is simple and stylish, and the pitcher body is heat and cold resistant, allowing it to be placed directly into the refrigerator for refrigerated extraction.","The filter and pitcher body feature a separated design; after extraction is complete, taking out the filter allows you to pour out the coffee liquid, which is convenient to clean.","It can also be used for making drinks like cold brew tea and fruit tea; one pitcher with multiple uses meets various cold drink needs in the summer."]
