I highly recommend Jiachus Hainanese Chicken Rice! Just amazing 🙈🙈It has ginger paste, shallot oil, and chicken oil in it. According to the comments, adding it to the rice and cooking it is exactly the taste of chicken oil rice. It is fragrant and not greasy, very positive! I used to fry chicken a

# 好物11道来 #Tumbler curry 🍛. The taste is very fragrant! The method is simple, and even a cook can easily handle it, there is no problem at all. Convenient. I like this best with fried chicken or chicken nuggets. Chicken curry with rice, hahaha! There are also tumbler instant noodles🍜 not all delicio

【Changle Ice Rice】Eating iced rice must be about feelings. I used to have a bowl of delicious iced rice in the summer afternoon in China. My mother made it. I also bought it in the store. I dont care about the authentic taste, I only care about the delicious tasteIf you want to eat in the Unite

This claypot rice is delicious too! ! ! I ate three dishes, namely, Spicy Yellow Braised Chicken, Taiwanese Braised Pork, and Stir-Fried MushroomsTaiwanese Braised Pork:Overall taste: ✨✨✨✨✨Meat: ✨✨✨✨Spicy: 0Side dishes: ✨✨Base taste: ✨✨✨✨Taiwanese Braised Pork Rice is really my favorite, it

Two kinds of Mimi shrimp strips~ I have never eaten Mimi in China, so I dont know which is the authentic one ok, not as crispy as prawn stripsDanish cookies🍪 I bought both blue tins haha, but there seems to be little difference in taste, maybe the other one will taste a little bit better, but thi