# 2022亚米开学季 # Japanese Beef Horns GYU-KAKU Charcoal Fire Classic Salt & Garlic BBQ Marinated and Dipped Sauce 210g. 23. I didn't find this tag, probably it's out of stock now. I really like the Japanese beef horn barbecue, and I used to go there a lot in Japan. Its black version is the ordinary pickled flavor in the store, which is sweet and delicious. I closed my eyes and bought this yellow one. However... In fact, I have already eaten it and can't remember the taste, so I remembered it, it was unpalatable. No matter whether it is marinated beef or pork, charcoal grilled or torched, pan-frying will not work, it is salty and has no garlic flavor, it can be said to be very unpalatable. I don't understand how this good review came about.
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# 2022亚米开学季 # 日本牛角GYU-KAKU炭火经典盐蒜烤肉腌蘸两用酱 210g。23.我没搜出来这个的tag，大概是现在缺货了吧。我很喜欢日牛角的烤肉，在日本那会儿真的常去。它家黑色款就是店里的普通腌制味儿，甜甜的挺好吃。这个黄色的我就闭眼一起买了。然而...其实我已经吃没了不记得啥味了，就记住了，难吃。无论腌制的是牛肉还是猪肉，是炭火烤还是torch燎，平底锅煎都不行，齁咸，也没什么蒜味，可谓是非常难吃了。我不理解这个的好评怎么来的。
