下載亞米應用
意見反饋
Pull back lid to dotted line. Take out all four flavor packets from noodle tray. Open vegetable packet, sprinkle over noodles in tray. Add enough boiling water to noodles to reach inside line. Close lid, wait 3 minutes. Peel off drain spout slowly. Slowly drain boiling water form tray through the holes. Remove lid. Add sauce, mustard mayonnaise and spices. Mix well and serve! Detail cooking directions and illustrations are shown on the lid.
| 品牌 | 華豐 |
| 品牌屬地 | 中國 |
| 包裝方式 | 袋裝 |
| 是否為有機食品 | 否 |
| 口味 | 芥末蛋黃醬味 |
Noodles: Wheat Flour, Palm Oil, Salt, Hydrolyzed Protein (sardine, Bonito, Tuna), Soy Sauce (water, Soybeans, Wheat, Salt), Calcium Carbonate, Sugar, Monosodium Glutamate, Caramel Color, Sodium Carbonate, Alginic Acid, Potassium Carbonate, Sodium Metaphosphate, Tocopherols, Sodium Tripolyphosphate, Guar Gum. Sauce: Worcester Sauce (brewed Vinegar, Sugar, Tomato, Onion, Mushroom, Apple, Salt, Spices, Hydrolyzed Soybean Protein, Water), Sugar, Vegetable Oil (rapeseed Oil, Rice Oil, Soybean Oil), Caramel Color, Hydrolyzed Protein (bonito, Sardine, Tuna, Corn), Molasses, Yeast Extract, Salt, Natural And Artificial Flavor, Monosodium Glutamate, Scallop Extract (scallop, Hydrolyzed Protein (soybeans, Sardine, Horse Mackerel), Disodium Inosinate, Spirit Vinegar, Licorice Extract, Garlic. Mustard Mayonnaise: Vegetable Oil (rapeseed Oil, Soybean Oil), Brewed Vinegar, Egg Yolk, Salt, Sugar, Mustard, Monosodium Glutamate. Dried Vegetable: Cabbage (cabbage, Lactose (milk), Magnesium Carbonate). Garnish: Dried Worcester Sauce (modified Potato Starch, Caramel Color, Spices, Salt, Worcester Sauce, Tomato, Natural And Artificial Flavor), Spices (pepper), Dried Seaweed
Soy, Wheat, Fish, Milk, and Eggs.
Store in a cool dry place.
