
下載亞米應用
意見反饋









甄選優質原材製作
添加天然酵母,低溫發酵工藝製成,麵包如雲朵般鬆軟細膩,千層蓬鬆層層生香
融合純正沖繩黑糖,輕咬一口,濃醇焦香蔓延在唇齒間,盡享舌尖愉悅
Ready to eat.
| 品牌 | D-PLUS |
| 品牌屬地 | 日本 |
| 原料成分 | 小麥粉、黑糖、雞蛋、檸檬汁等。 |
| 是否為有機食品 | 否 |
| 是否含糖 | 糖度 |
| 食用方法 | 直接食用 |
| 淨含量 | 1份 |
| 口味 | 沖繩黑糖 |
Wheat Flour, Flour Paste (Water, Brown Sugar, Isomerized Syrup Mixed With Sugar, Vegetable Oil (Raoeseed), Hydroxypropyl Distarch Phosphate, Fructose, Vegetable Oil (Palm),Corn Starch, Lemon Juice,Dehydrated Egg White, Wheat Flour, Sugar, Brown Sugar Syrup, Cocoa Powder, Artificial Flavor, Caramel As Coloring, Salt, Whey Protein, Soy Protein, Xanthan gum, Carob Bean Gum, Gellan Gum), Water, Sugar, Egg, Shortening (Fully Hydrogenated Vegetable Oil (Palm), Emulsifer (Polyglycerol Esters of Fatty Acids), Tocopheols), Yeast, Whey Powder, Margarine (Vegetable Oil (Palm), Water, Emulsifer (Polyglycerol Esters of Fatty Acids, Lecithin), Tocopherols, Artificial Flavor, Carrot Oil), High Fructose Corm Syrup, Sprouted Brown Rice Bakers Yeast (Rice Powder, Wheat Flour, Glucose, Yeast, Rice Malt Acid Bacteria, Acerola Juice, Dextrin), Salt.
Wheat, Soybean, Milk and Egg.
Store in cool and dry place. Best used within 60 days after defrosting.