食用方法
起司火雞麵:
1.鍋內加水燒開後放入麵餅煮至半軟狀態
2.瀝乾水分,倒入適量牛奶一起煮製
3.加入火雞麵醬料,一邊煮一遍攪拌至湯汁黏稠
4.關火,放入起司片和沙拉醬,攪拌均勻即可食用,不僅中和辣味,而且奶香十足
瀑布馬鈴薯泥火雞麵:
1.馬鈴薯削皮蒸熟後加少許鹽壓成泥
2.倒入適量牛奶和起司碎,小火邊煮邊攪拌至起司融化拉絲
3.鍋中加水放入火雞麵煮製,中途濾去水分,加入火雞麵醬料,煮至湯汁黏稠即可盛出
4.鋪上馬鈴薯泥,撒上海苔碎,即可食用
濃鬱瀑布起司玉米火雞麵:
1.鍋中加水放入火雞麵煮製,中途濾去水分,加入火雞麵醬料,煮至湯汁黏稠即可盛出
2.鍋中放入玉米粒、香腸稍微炒一下,放入牛奶和馬蘇里拉起司
3攪拌至起司融化,蓋到火雞面上,撒上海苔碎即可享受芝香濃鬱的火雞麵
成分
Noodle (76.6%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Emulsifier (Lecithin) [E322]), Acidity Regulators (Potassium Carbonate [E501], Sodium Carbonate [E500], Sodium Phosphate Dibasic [E339], Citric Acid (E330]), Thickener [Guar Gum (E412)], Green Tea Flavor Oil.
Soup (22.7%): Water, Artificial Chicken Flavor, Soy Sauce, Sugar, Chili Pepper Powder, Soybean Oil, Onion, Red Pepper Powder, Red Pepper Seed Oil, Yeast Powder, Garlic, Modified Potato Starch, Decolorized Chili Extract, Paprika Extract, Black Pepper Powder, Curry Powder.
Flake (0.6%): Roasted Sesame, Roasted Laver.
過敏成分
Wheat, Gluten, Soy, and Sesame.
儲存方式
Avoid direct sunlight. Store in a cool dry place.
免責聲明
產品價格、包裝、規格等資訊如有調整,恕不另行通知。我們盡量做到及時更新產品資訊,但請以收到實物為準。使用產品前,請始終閱讀產品隨附的標籤、警告及說明。
查看詳情