Crispy Chili Oil 200g – Sichuan Spicy Red Oil, Packed with Peanuts, Peas & Soybeans – Perfect for Cold Dishes, Noodles & Rice – Rich Aroma, Crunchy & Umami-Packed Condiment

Product Highlights

• Not thin flavorless oil. Each spoonful delivers crunchy peanuts, crispy peas, plump soybeans – a mouthful of texture and aroma. Stir into noodles for crispy, savory, spicy layers in every bite.

• Not generic one-note chili oil. Traditional Sichuan technique – hot oil poured over chili flakes in stages for layered aroma. Cold cucumber, tofu, sliced beef – one drizzle, instant restaurant magic.

• Works as cold-dish oil and meal-topper. Drizzle for color and flavor. Toss with noodles – instant aroma. Spread on buns, dip dumplings, or stir-fry. One jar, endless uses.

• Small jars disappear fast. 200g – one cold dish or noodle bowl daily lasts over a month. Sealed glass locks aroma. Stock up, and every meal gets its soul back.