Wet Beancurd 12.35oz Traditional Handmade Fermented Tofu

Product Highlights

• Traditional stone-grinding process preserves rich soy aroma and silky texture

• Authentic natural fermentation with clean ingredients and no chemical preservatives

• Soft and creamy consistency with a savory profile and mellow fermented notes

• Versatile culinary secret for elevating noodles, porridge, and savory dishes