Marukyu Koyamaen's top-grade Uji matcha, Choan, has won numerous matcha awards.
Choan matcha boasts a rich, full-bodied flavor, delicious taste, and superior quality, offering a luxurious experience.
Whether brewed as a thin or thick tea, its rich and full-bodied flavor is unparalleled.
The aroma of freshly ground tea leaves is perfectly preserved in the jar.
This matcha is grown using the same methods as Gyokuro, selecting flavorful fresh tea leaves that are unrolled. Only the softest leaves are used, and it is ground using a traditional stone mill.
