This milk spread offers a rich, mellow flavor and a smooth texture, crafted using "Suzuran Milk" from the Komagane Highland pastures in the Shinshu region. It captures the essence of nature, delivering a high-quality, full-bodied taste with a clean, refreshing finish. It is made from fresh milk produced by dairy farmers in the Ina Valley of Shinshu (centered around Komagane City, Nagano Prefecture). "Suzuran Milk" is pasteurized at 80°C using traditional methods, preserving its nostalgic sweetness and rich, creamy texture. Carefully crafted using a proprietary concentration technique, the spread locks in the milk's authentic flavor and gentle sweetness.
【Serving Suggestions】 Spread onto freshly baked bread for a luxurious breakfast experience. Stir into tea or coffee to add a rich, milky flavor.
Pair with fruits like strawberries (similar to how condensed milk is enjoyed) for a dessert-like treat.
Serve with scones or pancakes to elevate your afternoon tea time.
【Ingredients】 Milk (produced in Nagano Prefecture), cream, sugar, powdered syrup, agar (contains milk ingredients).
