These delightful dried baby sardines offer the refreshing flavors of plum vinegar and red shiso, creating a taste so delicious you won't be able to stop at just one. They feature a mild acidity, balanced umami, and a crisp, clean finish. Convenient to eat and free from the worry of fish bones, they make an excellent accompaniment to drinks as well as a satisfying snack to curb cravings.
[Ingredients] Dried baby sardines (sardines (from the Seto Inland Sea), salt), processed vinegar (plum vinegar, brewed vinegar, salt), sugar, bonito extract, fermented seasoning, salt / seasonings (amino acids), acidulant, flavoring.