Compared to our traditional "all-purpose flavor broth," this low-sodium broth increases the proportion of seasonings and significantly reduces the salt content. It uses a balanced ingredient ratio, with bonito flakes as the main component, and adds kelp, mackerel flakes, dried sardines from the Seto Inland Sea, and roasted flying fish to fully extract umami flavor.
【Ingredients】Seasonings (bonito flakes, bonito flakes, mackerel flakes, dried sardines, kelp, dried roasted flying fish), dextrin (domestic), fermented seasonings, salt, sugar, yeast extract, soy sauce powder/modified starch (containing wheat, mackerel, soy, and fish sauce (seafood)).