This fried rice contains white noodle strands seasoned with the umami flavor of small white fish and kelp broth.
Ingredients: Vegetables (carrots, cabbage, kidney beans), polished white rice (domestically produced), bonito and kelp soup stock, small white fish, egg white (contains egg), soy sauce (contains wheat and soybean), egg yolk, onion puree, sesame oil, small white fish extract, thickener (modified starch), citric acid, ferric pyrophosphate
Allergens: Wheat, soybean, sesame, egg
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