This Dandan-style sesame hot pot base combines the savory richness of chicken broth with the intense aroma of roasted sesame; the addition of spicy broad bean paste (doubanjiang) and chili oil creates a balanced spiciness and a full-bodied flavor.
【Ingredients】Sesame paste (produced in Japan), sugar, soy sauce, amino acid solution, spicy broad bean paste (doubanjiang), soybean oil, miso, salt, brewed vinegar, white sesame seeds, garlic, chili oil, chicken extract, pork extract, seafood extract, chili pepper, sweet bean sauce (tianmianjiang), fermented chili seasoning, spicy Sichuan-style sauce (mala sauce), roasted flying fish powder, dried horse mackerel powder / seasonings (amino acids, etc.), acidulant, paprika pigment, thickener (xanthan gum), caramel color, spice extract, (contains wheat, sesame, mackerel, soybeans, chicken, and pork).
