Assorted Pickled Vegetables ,15.8 oz

Product Highlights

• Made from rare mountain spring water sourced from the Bashu region, the spring water is gentle and sweet, resulting in pickles that are crisp with a refreshing sourness and a hint of sweetness.

• Rich in sour aroma and full-bodied flavor; bright in color, crunchy in texture, and with a long-lasting aftertaste.

• A variety of vegetables, including cowpeas, ginger, garlic, and radishes, create a unique blend of flavors and textures.

• Perfect as a side dish to cut through greasiness, leaving a fragrant taste on the lips. Enjoy it with rice, noodles, or steamed buns for a delightful experience.

• Notice: After opening, store in a sealed container in the refrigerator at low temperatures. Please use clean utensils for serving